0 A former senior official of Google reveals the tricks of how to get diners book the most popular restaurants
Founder Tock, a mobile app booking for restaurants, indicates five methods for booking restaurants easier.
0 Starbucks invests in solar energy to strengthen its commitment to sustainability
Starbucks has signed a tax equity with a solar plant in Texas. As a result they will save money and carbon footprint will be smaller.
0 Sharing food at home hotels gives the go-ahead
By Dash y Wyndham Hotels & Resorts Partner to the company's home delivery food to operate in more than 3700 hotels EE. THE.
0 The expansion of robotics cooking continues in California, For the Bbox cafeteria
Bbox is a university cafeteria that has had great success in using robotics kitchen. Discover the details of this pioneering experience here.
0 Panera Bread, another coffee chain points to the trend of ultrapersonalización
Panera Bread adds to the fashion of the ultrapersonalización. Customers can design their own dishes. This will improve your business online.
0 Veganism sneaks in European restaurants
Veganism is on the rise among EU citizens and therefore the restaurants have begun to adapt their cards to provide better service.
0 How real-time monitoring social networking can enhance the experience for diners
Monitor social networks in real time allows the restaurant The Modern improve the user experience of their customers. Find out how here.
0 Dividends Chipotle executives will be linked to the growth of digital sales
Chipotle feel behind in the digital market. to overcome, It has linked the benefits of executives to its transformation plan.
0 Amazon Restaurants, the unfinished business of e-commerce giant
Amazon Restaurants closed in the UK and USA, and invests in Deliveroo, We analyze everything here.
0 San Francisco fills its restaurants robots
Restore robots becoming common in San Francisco. What does this say about the future of the restaurants? Find out here.
0 A study warns of the potential benefits that restaurant workers use their smartphone during working hours
Zero tolerance policies against personal mobile devices among restaurant workers stagger. Find out why here.
0 Social networks encourage the 45% customers to try new restaurants
MGH marketing agency shows that nearly half of US diners. THE. visit new restaurants thanks to social networks.
0 7 concepts “Casual Restaurant” I visited on my last trip to London
Javier florist, Director General of La Mafia, tells the 7 concepts “Casual Restaurant” who visited in London, in the International Training Program organized by AECOC to capture trends and meet other markets within the sector Horeca.
0 October of 2019: marketing activities calendar for restaurants
Here is a calendar with the best marketing actions for you to take some restaurants this month. Make the most of October.
0 I Career Chef by Day Hospitality
The next Sunday 6 October, Casa de Campo de Madrid hosts the first race of the Chef. This is a test 5 km route aimed at all audiences in which participants run with a hat and apron Cook.
0 A high percentage of customer calls to restaurants adapt its furniture to the growing trend of fat-shaming
While obesity increases in the United. UU., a movement that defends their rights arises. Now restaurants are in his sights.
0 more than 70% Customers with service incidents food delivery transportation blame as the restaurant both
Zion & Zion has issued a report on how customers blame restaurant and delivery company for delivery of inadequate food.
0 Scorching restaurants in the online customers every day are more numerous and more demanding
We interviewed the Director of R & D Group Abrasador, Maria del Carmen Ramirez Camino nutrition expert with extensive experience in the hospitality industry in Spain
0 Good coffee always accompanies the best experiences in restaurants
Nespresso Professional allows hotels and restaurants to offer their customers a personalized attention and expertise
0 Injuries repetitive stress in the restoration: consequences and prevention
Barista's wrist is an endemic disease cafes. Find out what you can do to not suffer from prolonged causing casualties.