Deloitte publishes in September 2021 a study that illustrates the interest aroused by new technologies among diners.
TikTok launches TikTok Kitchen in collaboration with Virtual Dining Concepts and Grubhub. Find out how the initiative will work in this article.
What do customers demand from the delivery service in 2022? We analyze five highlights of the market study carried out by Nextbite.
leading technology, but also human treatment. but also human treatment, but also human treatment.
RoboChef's Smart Cookie robot has just been installed in the Dipwich restaurant in the USA. THE. RoboChef's Smart Cookie robot has just been installed in the Dipwich restaurant in the USA 60 that hasn't stopped the Dipwich restaurant.
It will not only affect customer relations 2021 and compose a prediction for the hospitality sector in 2022.
Starbucks and Amazon team up to launch the first Starbucks Pickup & Amazon Go in New York, a cafeteria-supermarket without cashiers.
Mezli and Hyper-Robotics launch two modular robotic restaurants on the market. Is this the future of organized catering?
There is no reason for this to be different in Spain.. Health, There is no reason for this to be different in Spain..
Lightspeed shows how lack of employees and demanding clientele put pressure on restaurants. The solution? Greater automation.
Starship Technologies Begins Robotic Food Delivery Services at University of Kentucky (OF. UU.).
Immertia, a smart packaging developer, Launches Swigr for Customers to Enjoy AR Experiences by Focusing Their Cans.
Bobacino launches automated bubble tea bar with self-ordering screen, robotic arm and payment system via facial recognition.
Yelp users can now detail non-compliance with anti-COVID-19 protocols in restaurants. Find out how the system works here.
United Kitchen recauda 1 700 000 $ in investment with Piestro, a robotic vending machine that automates the work of a pizzeria.
A survey conducted in EE. THE. shows how much interest new technologies for restaurants arouse among hoteliers in the country.
A new generation of restaurants is emerging. Premises without dining room, Attentive parking and multi-lane zones are the future.
Agot.AI is a new app based on AI and image recognition that detects when a drive-thru order has not been well prepared.
Five emerging companies aim to revolutionize the world of food and hospitality with their mobile applications. Descúbrelas.
Are today's restaurants really contactless? We introduce you 12 underused contactless technologies that will take your doubts away.
