The PYMNTS and Paytronix Restaurant Friction Index consults 501 restaurants how much digital business do they perceive and what plans do they have in 2022.
Deloitte publishes in September 2021 a study that illustrates the interest aroused by new technologies among diners.
Three big tech companies are working to benefit restaurants through the use of virtual twins. how will this help?
TikTok launches TikTok Kitchen in collaboration with Virtual Dining Concepts and Grubhub. Find out how the initiative will work in this article.
What do customers demand from the delivery service in 2022? We analyze five highlights of the market study carried out by Nextbite.
Meituan, an e-commerce giant in China, will extend its drone delivery pilot project to a city in 20 millions of inhabitants.
in Spain was published a few months ago, in Spain was published a few months ago. in Spain was published a few months ago.
The Holy Week, cancellations... On the other hand 2019 with almost a 80% with almost a.
leading technology, but also human treatment. but also human treatment, but also human treatment.
the television chef who stars in Hell's Kitchen. the television chef who stars in Hell's Kitchen. Discover the five reasons that justify this change.
LastBOOKINGS is the free Last.app tool for restaurants that makes it easy to manage reservations over the internet
takes care of everything so that the hotelier can dedicate himself to the management of his business and avoid intermediaries and commissions from third parties, takes care of everything so that the hotelier can dedicate himself to the management of his business and avoid intermediaries and commissions from third parties
How convoluted can the world of crypto assets be? A lot of! But that hasn't stopped restaurants from taking advantage of them..
Eleven and Nuro, OF. THE.
Of the 4 al 7 April will bring together the main players in the sector with the most innovative and eco-efficient proposals
Chef Samantha Vallejo-Nágera, the kfc group, Chef Samantha Vallejo-Nágera (Madrid) Chef Samantha Vallejo-Nágera, We share below with our readers some of the best moments of the 5th Edition of The Best Digital Restaurants 2022 (#Spanish chains or franchises and virtual restaurants).
“The key is to bet on a hybrid model where face-to-face and experiential activities continue to have an important weight within the sector, “The key is to bet on a hybrid model where face-to-face and experiential activities continue to have an important weight within the sector, has organized a debate under the title "Do not leave for tomorrow what is business today", has organized a debate under the title "Do not leave for tomorrow what is business today", has organized a debate under the title "Do not leave for tomorrow what is business today".
53rd Edition of The Best Digital Restaurants Awards on the day 9 March at ExpoHIP, the only awards that recognize the effort and work for the digitization of the best chefs, the only awards that recognize the effort and work for the digitization of the best chefs, physical and virtual restaurants of the national scene.
An engineer develops an augmented reality prototype that allows the user to cook without errors or dangers when using Snap Spectacles.
