0 Domino’s Pizza wants to lead the race for Artificial Intelligence in the restaurant market
Domino’s Pizza has been satisfied with one of its first contacts with AI outside of customer service chatbots and is now looking for more.
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2 This is how the coronavirus pandemic will change the architecture of restaurants
After the coronavirus pandemic, restaurants will never be the same again. Many of them will lose their salons, and others will not even have kitchens.
0 “Digitizing a restaurant is not easy, but there are tools that make it easier” Alejandro Etchegoyen CEO of Waitry
We interview Alejandro Etchegoyen, Founder & CEO de Waitry, solution for digitizing restaurants
0 You can now book a place online at the bar counter
The reservation agencies promote that local specialized in beverages join their platform where the client can reserve space at the bar.
0 New self-order kiosks with projected touch screen avoid the customer having to enter the restaurant
Elo and Clicksys create a new self-order kiosk with a projected screen so that restaurant customers can order from the street.
0 The coronavirus crisis accelerates the implementation of digital payments and orders in restaurants
Online business in restaurants continues to increase due to the coronavirus crisis, and contactless payment options follow.
3 Online restaurant reservation platforms adapt to the coronavirus crisis
The reservation websites are updated to provide security to customers: capacity control, health surveys and other news make the difference.
0 3D cameras avoid contact in restaurants
3D cameras have endless applications in restaurants, from minimizing management time to improving the contactless experience.
0 Chatbots and artificial intelligence, customer service in the New Hospitality
Zendesk analiza 23 000 business globally and draws conclusions about the changes they have implemented to improve their performance in the pandemic.
0 Voice-activated smart kiosks, the new trend in restaurant orders
Self-order kiosks are evolving. Touch models will soon give way to AI and facial recognition conversational machines.
0 Self-service and technology, the perfect couple to save many restaurants
Self-service becomes important after the CoVID-19 crisis. Restaurants seek help in technology, and mobile apps and kiosks respond.
0 Instacart, home food store, multiplied its business by five during the coronavirus crisis
Instacart has multiplied by five the number of people it serves in a pandemic. Why it has happened and how they have succeeded?
0 Young people no longer want it to work in restaurants and staff turnover rate soars in US
Panera Bread sees his staff turnover rate soars, but still it remains far below the average of the NRA, setting the value around the 150%.
0 Starbucks coffee and Alibaba will carry through the chatbots or virtual assistants
Alibaba and Starbucks again become partners in a new business idea they want to bring coffee to the houses more akin to the new technologies of China.
0 sugar trap, the robot bartender who has already served more than 2 cocktails million
Shakr Makr creators share with restorers some of the keys on the kitchen robotics. Find out the details here.
0 Jordi Roca, Miranda iratxe, McDonald’s y Heart Ibiza, are the winners of the awards The Best Digital Restaurants 2020
Chef Jordi Roca of the restaurant El Celler de Can Roca, the head of Miranda Iratxe room of the restaurant Yume, McDonald's franchise and restaurant Heart of the Adrià brothers Ibiza, are the winners of the third edition of the awards The Best Digital Restaurants 2020.
0 CloudReputation, it is possible to manage and improve the online reputation of a restaurant in an automated way
Interview with the team CloudReputation, The main application of online reputation for hospitality that applies artificial intelligence and to be present in ExpoHIP.
0 “Restaurants and receive half the 40% so their reservations online” José Isasa – Institutional Relations Director ElTenedor
We interviewed José de Isasa, Director of Institutional Relations ElTenedor in Spain. Your goal in the largest online reservation portal in Spain, It is to promote the connection of the company with key players both gastronomic sector, as business and government.
0 “Alexa, help me get a job at McDonald's”, an innovative system to capture new employees
McDonald's HR automates your office with Thru Apply, an app integrated into Google Home and Alexa with the candidate selection process start voice.
0 ExpoHip 2020 reformulates the future of hospitality
Hospitality 4.0 Congress, It is the most important event in the areas of innovation, technology, transformation and business models for the hospitality industry and restoring Spain. Thus, we want you to know the key factors that you can not miss this year.