0 3D cameras avoid contact in restaurants
3D cameras have endless applications in restaurants, from minimizing management time to improving the contactless experience.
Search results: artificial intelligence (110)
0 Chatbots and artificial intelligence, customer service in the New Hospitality
Zendesk analiza 23 000 business globally and draws conclusions about the changes they have implemented to improve their performance in the pandemic.
0 Voice-activated smart kiosks, the new trend in restaurant orders
Self-order kiosks are evolving. Touch models will soon give way to AI and facial recognition conversational machines.
0 Self-service and technology, the perfect couple to save many restaurants
Self-service becomes important after the CoVID-19 crisis. Restaurants seek help in technology, and mobile apps and kiosks respond.
0 Instacart, home food store, multiplied its business by five during the coronavirus crisis
Instacart has multiplied by five the number of people it serves in a pandemic. Why it has happened and how they have succeeded?
0 Young people no longer want it to work in restaurants and staff turnover rate soars in US
Panera Bread sees his staff turnover rate soars, but still it remains far below the average of the NRA, setting the value around the 150%.
0 Starbucks coffee and Alibaba will carry through the chatbots or virtual assistants
Alibaba and Starbucks again become partners in a new business idea they want to bring coffee to the houses more akin to the new technologies of China.
0 sugar trap, the robot bartender who has already served more than 2 cocktails million
Shakr Makr creators share with restorers some of the keys on the kitchen robotics. Find out the details here.
0 Jordi Roca, Miranda iratxe, McDonald’s y Heart Ibiza, are the winners of the awards The Best Digital Restaurants 2020
Chef Jordi Roca of the restaurant El Celler de Can Roca, the head of Miranda Iratxe room of the restaurant Yume, McDonald's franchise and restaurant Heart of the Adrià brothers Ibiza, are the winners of the third edition of the awards The Best Digital Restaurants 2020.
0 CloudReputation, it is possible to manage and improve the online reputation of a restaurant in an automated way
Interview with the team CloudReputation, The main application of online reputation for hospitality that applies artificial intelligence and to be present in ExpoHIP.
0 “Restaurants and receive half the 40% so their reservations online” José Isasa – Institutional Relations Director ElTenedor
We interviewed José de Isasa, Director of Institutional Relations ElTenedor in Spain. Your goal in the largest online reservation portal in Spain, It is to promote the connection of the company with key players both gastronomic sector, as business and government.
0 “Alexa, help me get a job at McDonald's”, an innovative system to capture new employees
McDonald's HR automates your office with Thru Apply, an app integrated into Google Home and Alexa with the candidate selection process start voice.
0 ExpoHip 2020 reformulates the future of hospitality
Hospitality 4.0 Congress, It is the most important event in the areas of innovation, technology, transformation and business models for the hospitality industry and restoring Spain. Thus, we want you to know the key factors that you can not miss this year.
0 The new technological bet of Domino's Pizza are virtual assistants voice
Domino's Pizza has virtual assistants in the spotlight since 2017. We review the strategy of the company in regards to this technology.
0 8 reasons for restoration groups use an online reputation platform
Detail the reasons why online reputation platforms have become indispensable if you want to maximize the benefits of your restaurant.
2 Study on the influence of technology in restaurants 2020
A recent study 170 restorers shows the ratio of professionals to new technologies for restaurants.
0 Perfect Restaurant Project: Tips and ideas to get the perfect restaurant
Do we know really how to be the perfect restaurant for the future? To shed some light on respect, HIP - Professional Horeca Expo aims to identify the keys to the proper management of restaurants.
6 Google kills the websites of restaurants
New article Diego Coquillat. A reflection on the difficulties of positioning a restaurant on Google, and assessment of the advantages and disadvantages of the increasing dominance of the technology giant.
0 Tiller exceeds one billion euros in monthly transactions
Tiller, management tool hospitality business, ends the year beating billion euros in monthly transactions this 2019.
10 25 Restaurants trends will dominate 2020
2019 I brought many changes in the world of catering and 2020 It is no different. Here are the major trends in the sector for 2020.