
Guide to discover and understand what is a Dark Kitchen or Dark Kitchen in 2021, how it works and what are the advantages and disadvantages of Dark Kitchen in Spain and in the world
Guide to discover and understand what is a Dark Kitchen or Dark Kitchen in 2021, how it works and what are the advantages and disadvantages of Dark Kitchen in Spain and in the world
Hospitality Spain reiterates its support for the sector by betting on innovation and relying on solutions such as ElTenedor, to help restaurants across Spain to digitize.
The famous youtuber MrBeast launches his virtual hamburger brand. They will be distributed from more than 300 local collaborators of EE. THE.
REEF Technology reúne 700 million dollars in funding to convert disused parking lots into drop off points for restaurants.
Bertrand Jelensperger becomes part of the Advisory Board while Almir Ambeskovic becomes the new CEO of TheFork group worldwide
The students of the Diego Coquillat School know the Keys of Delivery Marketing, the rise of the Dark Kitchen, studying different success stories from the hands of its protagonists.
After five years, Nuro will put into operation a fleet of R2 robotic autonomous vehicles for the distribution of food and other items.
Ghost kitchens proliferate everywhere in 2021. At the same time, technology is responsible for solving the problems that arise in them.
Market analyst Jonathan Maze warns that restaurants could be on the verge of becoming wholesale suppliers of prepared foods.
According to a study by ElTenedor, more than 60% of diners plan to celebrate Valentine's Day and a 62% of them will do it in a restaurant, if circumstances allow.
The fast food segment faces a 2021 complicated. These will be the main lines of action for organized catering.
Internet users who use mobiles exceed those who browse from PC. That is why the restaurant professional must adapt their digital strategy.
by Dash, UK and Burger King launched in 2020 promotional campaigns with which they greatly helped restaurants.
Burger King Launches Winning Advertising Campaign Inviting Audiences To Try Other Restaurants During New Lockdown.
ElTenedor, recognizes the work and quality of restaurants through its TOP100 2020, a benchmark ranking in the sector chosen by the diners themselves.
New York State signs an agreement with Ritual to offer free food delivery to more than 50 000 restaurants.
A restaurant specialized in synthetic chicken meat opens in Israel as part of a pilot test of the start-up SuperMeat.
Pikotea Software is a digital management program for restaurants that integrates online orders, pagos contactless, digital menus and more.
Diego Coquillat analyzes through Google search data the new challenges and opportunities that the restaurant industry faces with the change in customer consumption habits.
Mid-size restaurants will base their digital marketing strategies on chatbots, new social networks and more in 2021.