Ghost kitchens, brands and virtual restaurants have proliferated in the sector with the coronavirus crisis. there is already 100 000 initiatives like this.
Search results: vegan restaurants (51)
You can now customize the restaurant recommendations offered by Google Maps, using filters based on your food preferences.
Impossible Foods has to increase its production after the resounding success of Burger King Whopper Impossible.
Here is a calendar with the best marketing actions for you to take some restaurants this month. Make the most of January.
Desmenuzamos each element of the business proposing 25 alternatives that will contribute to the common good. It is part of the concept that environmental sustainability should permeate all levels and decisions in all areas of human life.
The borders between restaurants and supermarkets are increasingly blurred. In this article you will find information on the phenomenon.
In the RLC held a few months ago the speakers presented four megatrends that every restaurateur should know. Here we tell you everything.
Javier florist, Director General of La Mafia, tells the 7 concepts “Casual Restaurant” who visited in London, in the International Training Program organized by AECOC to capture trends and meet other markets within the sector Horeca.
Here is a calendar with the best marketing actions for you to take some restaurants this month. Make the most of October.
A new market study on the interest in laboratory meat among consumers revealed an increased willingness to try.
Joseph Scionti, founder of New Foods, attracts attention at the Four Years From Now the Mobile World Congress with its 3D printer food.
The Good Food Institute brings to light a report answers frequently asked questions among restaurateurs who want to adopt a vegetarian menu.
Google Maps has received several upgrades to better compete against Yelp and other aggregators restaurants. As a result he will succeed in 2019.
Nestlé is developing a vegan burger which expects to strengthen its position in the niche meat substitutes.
Vegan cheese is one of the biggest challenges facing food producers face vegetable base, but the change has already begun.
Giuseppe Scionti later founded NOVAMEAT 2018 to develop a 3D printer that creates food fillets with vegetable products.
Save the planet through our food, it's possible? We delve into the problem, offering prospects restorers.