0 Pizza beats Covid
Most restaurants are having negative results this 2020. Not so in pizzerias. Find out what makes these places different.
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0 The pandemic transforms the design and architecture of new restaurants
The SARS-CoV-2 crisis accelerates off-premise business in restaurants and this forces design and architectural changes to be made in the premises.
0 Smart lockers for contactless food delivery
Koloni brings to the market a smart box office that will be of great help in takeaways and in the delivery of food at home without contact.
0 Almost the 100% of restaurants will maintain food delivery service in the future
The latest Deliveroo survey shows a strong reception of delivery services among restaurant professionals.
0 More of 64 millions of restaurant meals got the British government's "Eat out to help out" plan
London local government launches "Eat out to help out" campaign to double restaurant sales. Users also benefit.
2 This is how the coronavirus pandemic will change the architecture of restaurants
After the coronavirus pandemic, restaurants will never be the same again. Many of them will lose their salons, and others will not even have kitchens.
0 Food delivery orders are multiplying in those over 65 years for fear of going to restaurants
We analyze the increase due to the pandemic in the use of digital platforms and delivery in people over 65 years.
0 The coronavirus crisis accelerates the implementation of digital payments and orders in restaurants
Online business in restaurants continues to increase due to the coronavirus crisis, and contactless payment options follow.
3 The relationship between restaurants and food delivery companies is cooling
COVID19 means that there are restaurants that obtain the 100% third-party digital business. This has put the focus on commissions.
0 Starbucks takes advantage of the coronavirus crisis by reinventing its mobile app
Starbucks updates its mobile app to offer a better service to its regular customers. Discover the news of the Starbucks App here.
0 The (Singular) Delivery war
Many hoteliers are starting up delivery in their restaurants, many doubts arise about how to do it correctly, in this article we share some of the key ideas to succeed in this business model.
0 Young people no longer want it to work in restaurants and staff turnover rate soars in US
Panera Bread sees his staff turnover rate soars, but still it remains far below the average of the NRA, setting the value around the 150%.
0 Cybersecurity restaurants, measures to prevent hacking
Cybersecurity is a pending matter in the world of restoration. In this article we see how you can put on in this field.
0 A youtuber sells precooked dishes of the supermarket through a virtual restaurant in Deliveroo
Josh Pieters shot to fame in the restaurant industry for distributing heated in microwave precooked through Deliveroo.
0 The start-ups of food home delivery gaining ground in a market increasingly competitive
Do the big companies food home delivery days are numbered? ¿Suffer the same fate as Amazon Restaurants? Find out here.
0 Ford prepares a biped robot unique food delivery to home market
Ford shows a biped robot that aims to deal with market pounce on deliveries of online orders. Did you get?
0 25 proposals to become a sustainable restaurant and address the climate emergency planet
Desmenuzamos each element of the business proposing 25 alternatives that will contribute to the common good. It is part of the concept that environmental sustainability should permeate all levels and decisions in all areas of human life.
0 5G revolutionize telecommunications in the restaurant industry
5G technology will in 2020 and it will be many changes in the world of restoration. Discover here what experts say.
0 McDonald's will distribute food delivery orders for drone technology thanks to Uber Elevate
Elevate the Uber Uber division will start using drones delivery in summer 2020 to distribute orders by San Diego McDonald's.
0 Burger King comprehensive service to new cities order delivery hungry drivers in traffic jams
Burger King has tried a food delivery system that delivers orders to drivers stuck in traffic. Now he wants to extend it.