A David Muñoz He likes Asia. That is an irrefutable fact. It gives us samples through their social profiles constantly, what has begun to be almost a trend. On this occasion and on the occasion of the imminent premiere of the third season the Chef, TV program, the three times a Michelin Star, He has shared a series of publications from China who have obtained a great impact on networks.
Why David Muñoz He devotes much of his time exploring new tastes and cuisines, and for this, usually does immersing himself in the life of cities like Hong Kong, although in the past it has already done in other places like Bangkok or Singapore.
Through its channel Instagram, TV chef detailing his experiences both street food stalls and restaurants of the highest quality. further, in each new visit, tries to mimic the most of the new place, and one of its preferred forms is by running, passion she shares with her partner, the also famous Cristina Pedroche.
Hong Kong through Instagram David Muñoz
It has happened again, I have eaten cum again (shirako) and I liked it even more than the first time , texture and spectacular dish!!! "Shirako grilled with white truffles and cauliflower puree and pickled" Ta Vie Restaurant in Hong Kong. This was the best dish of the night at Ta Vie restaurant in Hong Kong “Pan fried Shirako with white truffles and cauliflower” spectacular texture and flavor!!!!! #ElXef3 # ElXef3 # ElXef3
VEA Restaurant in Hong Kong, This wine is amazing, spectacular, intense, long and deep… the best value for money of all the wine !!!!! Pride brand Spain 🇪🇸!!!! 🐽 The best wine from the Menu At VEA, powerful, intense and spectacular!!! Much better that any other from the wine list selection with an incredible price !!! 🐽