Innovation and the search for new patterns of consumption of cava has resulted in a new product. He chef Jordi Roca, El Celler de Can Roca, ha creado Anna Rocks, a revolutionary pole of cava from New Ice Edition Anna Rose and her predecessor Anna Ice Edition, both designed to consume ice.
Rocambolesc Gelateria It has teamed up with Grupo Codorniu Raventos together to address the challenge of putting the champagne on the table. The chef Jordi Roca Polo is made with two flavors. Definitely, a new product that combines perfectly talent pastries child of rock with Codorníu bet to reinvent itself.
“Anna Ice Edition cava and polo revolutionary Anna Rocks exemplify the effort and hard work we are doing to the promoting new forms of consumption of cava, in this case with ice cream and fit, which certainly help desestacionalizarlo and enjoy new moments of the day ", explained Mar Raventos, President of Grupo Codorniu Raventos.
Jordi Roca, It is the first time he has faced creating an ice cream made with cava. “The refreshing character of Anna Ice Edition and its own identity make these cavas, white and pink, They are perfect for making a pole”, he assured the chef, who has acknowledged that the hardest part has been to maintain the character of cava while stabilized for preservation, keeping intact organoleptic profile.
The new product goes beyond what is known conventionally as a pole ice cream. The special feature is its format. So much how the container allow to maintain the maximum bubble and simultaneously emulates the glasses of champagne to toast with him.
The process includes a balanced part syrup with gelling to maintain the structure of cava in freezing and to keep the bubble. This is mixed very gently with cava and molded into containers. "The key step is the immediate freezing at -40 ° C for structuring ice crystals as small as possible and well distributed", Jordi Roca stressed.
https://t.co/s7LbKQ97IV@AnnaCodorniu_ES & @rocambolesc #annarocks 🍾🍦
- Rocambolesc (@RRRocambolesc) 10 May 2018
We present you our new popsicles #AnnaRocks by @rrrocambolesc created with our cavas #AnnaIceEdition and #AnnaIceEditionRosé Who wants to discover them this summer? 🙋♀️💖💙 pic.twitter.com/LyKbFeNkBw
— Anna de Codorníu GL (@Annacodorniu) 10 de mayo de 2018
https://t.co/L3JoKm6t1Y@codorniu ja fa gelats de Cava amb la seva marca @AnnaCodorniu_ES #cava #gelat #rocambolesc pic.twitter.com/rnNiXJj3h5
— espaicava (@espaicava) 10 de mayo de 2018
https://t.co/L3JoKm6t1Y@codorniu ja fa gelats de Cava amb la seva marca @AnnaCodorniu_ES #cava #gelat #rocambolesc pic.twitter.com/rnNiXJj3h5
— espaicava (@espaicava) 10 de mayo de 2018
Anna Rocks el polo de cava creado por Jordi Roca a partir de Anna Ice y el nuevo Anna Ice Rosé. @RRRocambolesc @AnnaCodorniu_ES @TMagazineES pic.twitter.com/VDyfXP7fY1
— Mmassip (@Mmassip1) 10 de mayo de 2018
Se unen @AnnaCodorniu_ES & @RRRocambolesc by @jordirocasan para crear #AnnaRocks
Un polo de cava que te hará más refrescante el verano pic.twitter.com/w20OqhqLfB— Carles Almagro (@carlesalmagro) 10 de mayo de 2018
Neix #AnnaRocks els polos de @RRRocambolesc amb els caves Anna Ice edition de @Codorniu_ES pic.twitter.com/UG1FKPdPBT
— Deixa’m Tastar (@deixamtastar) 10 de mayo de 2018
Alianza de @RRRocambolesc y @AnnaCodorniu_ES para hacer que tengamos un verano más fresco con #AnnaRocks
El polo de cava hecho con Anna Ice.
2 sabores clásico y rose de @jordirocasan pic.twitter.com/WPT9VHfhhS— Baco y Boca. (@BacoyBoca) 10 de mayo de 2018