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Gastrouni organizes the day "Keys to improve your restaurant in 2018."

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Gastrouni organizes a new Free formative journey to drive business performance of professionals in the hospitality and catering Valencia.

Closely with Florida University and the Business Federation of Hotel Valencia, on Wednesday 7 February, from 17.00 a 20.00 hours, Cdt in Valencia be carried out a series of totally practical and in a format master-class sessions from 45 minute, in which they participate Manuel Espinar, President FEHV, Nicolas Ayela, APS manager Hospitality, Rafael Muñoz, commercial director Muñoz Bosch, Y Oskar García, Managing Partner FoodFighters.

They give us some Key business management to enhance any hospitality business by Cara is 2018.

To attend for free this training day just register by clicking the button below you find, as places are limited to the capacity of the room.

Gastrouni organizes the day "Keys to improve your restaurant in 2018." - Cartel

BUTTON OR CTA REGISTRATION https://goo.gl/cZytqo

If you have any question, you can contact Gastrouni by calling 966 305 665 or writing by email to info@gastrouni.com

Gastrouni organizes the day "Keys to improve your restaurant in 2018." - 1

More information here:

https://gastronomiayuniversidad.com/2018/01/nueva-jornada-formativa-gastrouni-en-valencia-claves-para-mejorar-tu-restaurante-en-2018

Gastrouni organizes the day "Keys to improve your restaurant in 2018."
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Article by the editorial team of DiegoCoquillat.com. It has professionals both in the field of hospitality, gastronomy and tourism, and new technologies and innovation.

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