0 2018, the year of the Basque Country Gourmet
He 2018 It is presented as a most exciting year for the Basque Country. One of the cradles of…
Category: Basque Culinary Center
0 Basque Culinary Center and join HIP paraimpulsar innovation in hospitality
Academic institution and the leading event of the HORECA sector have teamed up to promote innovation and transformation…
0 How can collaborate science and cooking?
Of the 13 al 16 November is going to be held in the Barcelona town of Sitges the EFFoST Conference, the…