0 The chef Mario Sandoval has #TopTapas to be declared Intangible Cultural Heritage
Who can resist a cap with a beer or wine before sitting down to eat? What tourists do not…
Category: FACYRE
0 More of 700 restaurants registered in the contest Best Arroces
La nueva edición de Mejores Arroces ya suma más de 700 restaurantes españoles inscritos en el certamen. contest, organizado…
0 I European Congress of Law and Gastronomy
The next 19 February will be held in Madrid, within the framework of the annual summit HIP-Hospitality Innovation Planet, he…
0 COMPETITION Want to win a personalized chef jacket Facyre?
It is less for the Congress Savor Spain at Madrid Fusion and to celebrate Facyre, Federation cooks and…
0 The best cooks and confectioners of Spain awarded in the fourth edition of the National Gastronomy Contest
Eight finalist teams from different Autonomous Communities, They competed last 4 December in live, in the fourth edition of the National Contest…
0 Water damage, glass breakage and theft, the most frequent accidents in hospitality
Facyre and MAPFRE Foundation presents a guide to help prevent these businesses to identify their risks and…
0 Aplus GastroMarketing promotes Spanish gastronomy through Facyre
The Federation of Chefs and Confectioners of Spain, Facyre, Aplus managed by the agency GastroMarketing, gains prominence in the sector…
0 Voramar Restaurante de Tarragona wins the competition for the best rice in Spain 2017
Unilever Food Solutions Company, along with Knorr and supported by the Federation of Chefs and Confectioners of Spain (FACYRE), Federation…
0 Comes the grand finale of the "Best Arroces 2017"
The next 31 October we will know which restaurant will stand with the title Best Rice 2017 organized by…
2 1400 people die from choking in Spain
It is not a topic that we usually think, pero la muerte por atragantamiento es más frecuente de lo que…
0 Facyre appoints its Ambassadors 2016
For the fourth consecutive year, the Federation of Chefs and Confectioners of Spain (FACYRE) ha elegido a sus nuevos representantes que…
0 Chef&Sommelier and Facyre join forces to strengthen up the food industry
The Federation of Chefs and Confectioners of Spain (FACYRE) Chef firm &Sommelier un acuerdo de colaboración para fomentar la…