0 Makro launches a guide with the digital solutions and services that the hospitality industry needs
Makro's Guide to Digital Solutions and Services for bars and restaurants offers tools for the growth of the hospitality business activity.
Category: Hostelry
0 TheFork invests 20 million euros to accelerate the recovery of the hospitality industry in Spain, France and Italy
TheFork launches "All to Restaurants", an unprecedented campaign to support the hospitality industry, which aims to reactivate consumption, incentivizing new users with € 20 to go out more restaurants and help the sector
0 5 macro-trends in hospitality for the second half of 2021
The influx of visitors to restaurants is expected to increase in the second half of 2021. Consider these five factors to squeeze the trend.
2 The benefits of speech recognition for the future of restaurants
Voice recognition stands as one of the most interesting technologies for the digital transformation of restaurants.
0 cryptocurrencies, bitcoins and NFT for restaurants – Guide 2021 for the hospitality industry
How convoluted can the world of crypto assets be? A lot of! But that hasn't stopped restaurants from taking advantage of them..
0 Technological partners for the hospitality industry: This is how Pikotea benefits restaurants
An internal survey among Pikotea Software partners reveals how the comprehensive digital management application is helping restaurants.
0 Unilever Food Solutions points out the keys to the recovery of the hospitality industry at the UFS Trends conference 2021
Unilever Food Solutions organiza del 1 al 5 March UFS Trends 2021, an online meeting that will give the keys to the main innovations that will mark the year.
0 ElTenedor launches "Let's go back to restaurants", the global initiative to boost and accelerate the recovery of the hospitality industry
"Let's go back to restaurants" is an initiative of ElTenedor, the leading app for online restaurant reservations, of the 17 from September to 17 November in 18 countries more than 10.000 restaurants (more of 1.600 in Spain) will offer discounts from 50%.
0 The online restaurant reservations grew 74% in the last weeks of the de-escalation, data according ElTenedor
In order to continue supporting the sector in the reopening, now diners will be able to consult in ElTenedor some of the security measures applied by restaurants or choose the area where they want to sit, while establishments will be able to enjoy a new free tool to offer takeaway food.
0 The streets of the cities become the new rooms of the restaurants
We tell you about the initiatives being taken in open spaces so that restaurants can reactivate their activity with some normality in this complicated period.
2 More than half of Spaniards plan to go out to restaurants in the next month, according to a study ElTenedor
The Fork will implement new digital tools that facilitate the implementation of the measures established by the Government.
0 The (Singular) Delivery war
Many hoteliers are starting up delivery in their restaurants, many doubts arise about how to do it correctly, in this article we share some of the key ideas to succeed in this business model.
4 Personal greenhouses, the latest invention of an Amsterdam restaurant to ensure the safety of its customers
Companies in the hospitality sector make decisions in a scenario of relative certainty, which causes that in this sea of doubts and confusions in which we navigate, external solutions of all kinds appear.
0 "Many restaurants and bars are going to become the central kitchens of the neighborhood, serving their neighbors ”Diego Coquillat
Interesting analysis that under the title "The day after, What will it be like to go to a restaurant in the new normal?” narrates the different challenges facing the Spanish restaurant industry, with the collaboration of Diego Coquillat.
0 The restaurant curve
I graphically analyze some trends in restaurants, where it grows, in a historical way, interest in home delivery or service in the hospitality sector.
0 Plastic partitions, unused tables, temperature control…what awaits restaurants in the coming months
We review the first measures of lack of definition or deceleration that are being carried out in restaurants in other countries of the world.
0 Reflections on Covid19 and Javier Floristán's hospitality, Mafia CEO sits at the table
La Mafia director and CEO sits at the table, Javier florist, offers us his valuable reflections on what is happening in the sector in the face of the difficult situation of the Coronavirus.
0 Good coffee always accompanies the best experiences in restaurants
Nespresso Professional allows hotels and restaurants to offer their customers a personalized attention and expertise
0 MMD Philips presents the interactive screen 242B9T with advanced touch technology SmoothTouch
MMD, the leading specialist screens and license partner brand Philips, announces the launch of Philips LCD monitor 242B9T 24 "with SmoothTouch. This touch monitor 16:9 It has different features to offer users an excellent viewing experience improved Full HD.
0 Camarero10, a POS in the cloud that allows you to scan a restaurant management
Angel Goya interviewed, CEO of Camarero10 POS software for the hospitality industry that is committed to differentiate themselves and help their customers innovate in managing your restaurant.