Hiring workers is changing in major organized catering brands. Find out how Chick-fil-A has modernized its selection process.
We discover the story of Chris Buetti, a young man who used bots to grow your Instagram and eat free at restaurants in New York.
Today there are restaurants of all kinds and for all types of customers, so we wanted to share this collection 20 so original restaurants that will surprise you, where instagrammers go to them for the photo shoot and are sure to stay for the food…You do not stop follow!
Google Maps has a new utility that adds photos of the most popular dishes at restaurants profile. Find out the details here.
Diego Coquillat, the director of the digital newspaper, You will be invited by INFOTEP Santo Domingo (Institute of Technical and Vocational Training) to teach a workshop and two lectures on the process of digital transformation of the restaurant industry.
Spain reaches Stella Artois, best-selling Belgian beer in the world, and enjoys great international prestige
China installs 1700 cameras in 800 Shanghai restaurant to ensure food security in these areas. The system is powered by IA.
Javier Floristán general manager teaches the Mafia sits at table shows several success stories of today gastronomic Madrid
Pazar Food Collective in Sydney are banned iPads, iPhones and even coloring books. Find out why this is an upward trend.
Joseph Scionti, founder of New Foods, attracts attention at the Four Years From Now the Mobile World Congress with its 3D printer food.
SwingCash is a free mobile app that rewards you with cash through PayPal as long as you're at a partner restaurant.
Reserve with Google offers more comfort to its users giving the possibility to get in line to make reservations for local partners.
Social networks are a very important part of the internet market. With these five tips you can make the most in 2019.
You know what to do if someone leaves you a bad false criticism in your restaurants? What happens when you need to claim a review…
To live hospitality is no longer enough to be a fan who cooks well and is majo; this is now a thing of professional. To bring up a hospitality business you need to master numerous tools and entrepreneurial skills to extract maximum performance.
The big data creates valuable synergy with rewards programs to help identify which elements contribute value in our restaurant.
We collect five determinants when having a delivery service food delivery quality. There are points that tend to be overlooked.
ElTenedor has analyzed the online bookings made to date, comparing it, last year, They have risen up 34,3% for the period from Palm Sunday and Easter Sunday.
Imperfect sometimes just food in the trash. Some companies struggle to not happen, and restaurants can also collaborate.