how it affects and helps the application of new technologies to restaurants and hospitality, technological advice to promote your business hospitality
Bbox is a university cafeteria that has had great success in using robotics kitchen. Discover the details of this pioneering experience here.
Restore robots becoming common in San Francisco. What does this say about the future of the restaurants? Find out here.
Zero tolerance policies against personal mobile devices among restaurant workers stagger. Find out why here.
Google Duplex allows the chatbot restaurant reservations, but the operation of the system may cause unexpected problems.
Interview with Louis Vallbona VP of Business Development Tiller. A touch screen POS system that charges, manages and analyzes hospitality businesses to take them to the next level.
Fourth presents a platform that integrates restaurant management all necessary utilities to manage demand, provisioning and template.
Camaraderie robots are still rare in Canada. This could soon change and benefit the leading robotics company in the country: Autonetics.
Food safety is a hot topic in many countries. OF. THE. is no exception. What changes are expected on this front in the future?
US researchers. THE. Lego used to form structures that will support muscle cells in cultures of laboratory meat.
A well used chatbot can be a tremendous help in restoring the environment. Here we offer 18 Tips for getting the most performance.
"Perfect Restaurant Project" is the new free ebook Gastrouni, in collaboration with HIP - Professional Horeca Expo. More of 40 color pages with the best and most exclusive content for the HORECA industry.
Sally is a food processor specializing in salads. Chowbotics director has allocated units to hospitals experiencing great success.
Hiring workers is changing in major organized catering brands. Find out how Chick-fil-A has modernized its selection process.
Tellspec launches a food scanner that allows to make available to all pockets this technology with multiple uses.
What differentiates a successful mobile app for restaurants one that is not? We review the utilities can not miss an app for restoration.
Joseph Scionti, founder of New Foods, attracts attention at the Four Years From Now the Mobile World Congress with its 3D printer food.
Custom payment systems are a trend in the catering sector, companies like VIPS, Ginos or Wagamama already incorporate systems like Pay tool & Go where your customers can make managing your order and your payment without the intervention of restaurant waiters.
PuduTech receives 7 QC million Capital. With this amount robot models like the camaraderie PuduBot be produced in series.
At a time when several new technologies loom in the restaurant, chains need to invest in the sector own technology.
The home delivery of food leads to online ordering in advance for collection in person. Find out what motivates change.
