how it affects and helps the application of new technologies to restaurants and hospitality, technological advice to promote your business hospitality
The TikTok network has 800 million active users per month worldwide, Alfredo Cortés explains why and how you should use it in the communication of your restaurant.
Image Recognition Robots Will Help Overcome Coronavirus Crisis. These are some of its applications in restaurants.
We interview Alejandro Etchegoyen, Founder & CEO de Waitry, solution for digitizing restaurants
We analyze the increase due to the pandemic in the use of digital platforms and delivery in people over 65 years.
Many companies launch contactless mobile applications to order or pay in restaurants, but only one creates a holographic self-order kiosk.
Restaurants specializing in fresh products such as salads rely on food machines and food stores to survive.
Sally is Chowbotics' new robot-based vending machine. It is having great success as the coronavirus crisis hits.
Philips Professional Display Solutions develops PeopleCount to control capacity and safeguard social distancing in restaurants.
Elo and Clicksys create a new self-order kiosk with a projected screen so that restaurant customers can order from the street.
Online business in restaurants continues to increase due to the coronavirus crisis, and contactless payment options follow.
New York restaurants cope with the coronavirus crisis using all kinds of techniques. Here are the five most important.
3D cameras have endless applications in restaurants, from minimizing management time to improving the contactless experience.
Self-order kiosks are evolving. Touch models will soon give way to AI and facial recognition conversational machines.
The inclusion of a good part of the hospitality sector, and especially those of the great chefs in delivery, It has generated an accelerated process of innovation that consists of transferring some of the excellence and emotions that customers enjoy in the restaurant room., to the living room of their houses.
Many hoteliers are starting up delivery in their restaurants, many doubts arise about how to do it correctly, in this article we share some of the key ideas to succeed in this business model.
Some days ago, I was reviewing some articles that I had written in this digital newspaper during previous years, with that conviction of…
I graphically analyze some trends in restaurants, where it grows, in a historical way, interest in home delivery or service in the hospitality sector.
Gastronomic marketing, human resources and general management of the restaurant, along with good organization, contribute to the success of our venture.
Amazon takes a new service to customize voices heard through their virtual assistant Alexa. Find out more in this article.
Digital tablets bring many benefits. At the same time, use in restaurants mode changing operation thereof.
