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Susi Diaz

Susi Diaz, since 30 years, the owner and chef of the restaurant La Finca, Elche. He prides himself on being self-taught and his work has taken her to get a great professional prestige and critical acclaim.
further, He worked for over ten years in various radio and television programs: “To live that is two days” Cadena Ser, “marina protein” Y “If you want you eat them” Channel Kitchen & “Top chef”. He won several awards is one of the icons of the Valencian cuisine.

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